Bubble tea was originally made in Taiwan, it emigrated to Canada and spread to the china towns in the US, and to the various colleges on the west coast. It is made of boba (tapioca pearls), sugar, green or black tea crushed ice, and flavoured syrups. This is the basic recipe for bubble tea which doesnt use syrup or any flavours in general
Pearl Tapioca Bubble Tea
Half cup boba
One cup crushed ice
One cup very strong black tea
One cup milk
Sugar or maple syrup
Put the tapioca pearls in boiling water. it should be 7
parts water to 1 part boba and leave for half an hour.
parts water to 1 part boba and leave for half an hour.
Drain and rinse with warm water.
Shake the rest of the ingredients in a shaker and serve in
in a glass with a wide bubble tea straws.
There are many flavours of Bubble tea like honeydew, coconut and even more.
